Hazel Blue Acres’ Firecracker Salmon is a bold and flavorful dish that balances sweet, spicy, and savory notes. Tender salmon strips are marinated in a zesty mix of Sriracha, brown sugar, soy sauce, garlic, and red pepper flakes, then pan-seared to a crispy finish and baked to perfection. Garnished with fresh chives, this fiery yet approachable salmon is perfect for a weeknight dinner or a show-stopping centerpiece for a gathering.
