Hot & Sugary Roasted Hazelnuts with Rosemary & Cayenne
The Hot & Sugary Roasted Hazelnuts with Rosemary & Cayenne are a crunchy, aromatic snack that perfectly balances sweet, savory, and spicy notes. Lightly roasted hazelnuts are coated in a buttery, caramelized brown sugar glaze, infused with fragrant fresh rosemary and a subtle kick of cayenne. Once cooled, the nuts form irresistible clusters, making them ideal for snacking, gifting, or as a flavorful topping for salads and desserts. They keep for several weeks in an airtight container, making them a versatile treat for any occasion.
